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Shropshire
Thursday, May 13, 2021

Taste

Shrewsbury Food Festival seeks out new exhibitors

Shropshire Festivals are preparing for a season of late summer events, including the Shrewsbury Food Festival on September 4 and 5 at Shrewsbury Quarry.

Moonshine & Fuggles launch new Wrekin inspired and flavoured gin

Independent spirits & ales retail specialist Moonshine & Fuggles of Ironbridge has released their next new gin, the ‘Wrekin Alpine’.

Shrewsbury Castle grounds to host outdoor events this summer

The grounds of Shrewsbury castle will be offering pizzas, craft beers, cocktails and a chilled-out vibe, after popular bar Oil secured a series of weekend takeovers.

The Kynnersley Arms in Leighton to reopen as community venture

The Kynnersley Arms in Leighton is set to reopen this May after its lease was taken on as a local community venture.
Shropshire
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Moonshine & Fuggles launch new Wrekin inspired and flavoured gin

Independent spirits & ales retail specialist Moonshine & Fuggles of Ironbridge has released their next new gin, the ‘Wrekin Alpine’.

Shrewsbury Castle grounds to host outdoor events this summer

The grounds of Shrewsbury castle will be offering pizzas, craft beers, cocktails and a chilled-out vibe, after popular bar Oil secured a series of weekend takeovers.

The Kynnersley Arms in Leighton to reopen as community venture

The Kynnersley Arms in Leighton is set to reopen this May after its lease was taken on as a local community venture.

Ludlow Brewery’s Taproom celebrates 10th anniversary

Ludlow Brewery is celebrating ten years since it opened its taproom in a former Victorian railway shed, transforming the space into a buzzing craft beer venue.

Fireaway Pizza takeaway to open in Telford

A brand new pizza takeaway bringing the taste of authentic Italian pizza is set to open in Telford on Tuesday 20 April.

Curry cook-along to boost local good cause

A Shrewsbury-based charity has teamed up with a local chef to host a virtual curry cook-along and raise vital funds for its projects.

Nightingale House Hospice branches out to develop new berry flavoured gin

Following the success of a specially produced gin, which has helped raise funds for patient care, Nightingale House Hospice has branched out to develop a new berry flavoured edition.

Distillery to make second batch of triumphant Hope House Gin

A distillery behind a specially produced gin in support of Hope House Children’s Hospices will produce a further batch made after selling out almost instantly.

Shropshire bakers urged to turn up the heat on Cancer

Bakers in Shropshire are being urged to grab their mixing bowls and whip up some cash, as ‘The Great Celebrity Bake Off for Stand Up To Cancer’ returns this March on Channel 4.

Six year old, Millie, inspires new Waitrose gingerbread novelty biscuit

Market Drayton based Original Biscuit Bakers have helped make a six year old girl’s dream come true by producing a new Unicorn themed gingerbread biscuit for Waitrose.

Wild Shropshire Restaurant receives Michelin Guide ‘Plate Award’ for first time

Wild Shropshire Restaurant in Whitchurch has been awarded a Michelin ‘Plate Award’ listing in the Michelin Guide for Great Britain and Ireland 2021 for the first time.

Spirits & ales retail specialist Moonshine & Fuggles launches new gin

Moonshine & Fuggles of Ironbridge has not let a pandemic get in the way of building success, as well as supporting local charities.

Shrewsbury Trauma Nurse creates meat-free cook book

A Shrewsbury trauma nurse has created a new recipe book aimed at anyone wanting to enjoy traditional meals without the meat.

Wellington’s Walnut restaurant is on the move

An award-winning Wellington restaurant has announced exciting plans to move premises and diversify its offer.

Fireaway Pizza takeaway to open in Telford

A brand new pizza takeaway bringing the taste of authentic Italian pizza is set to open in Telford on Tuesday 20 April.

Curry cook-along to boost local good cause

A Shrewsbury-based charity has teamed up with a local chef to host a virtual curry cook-along and raise vital funds for its projects.

Nightingale House Hospice branches out to develop new berry flavoured gin

Following the success of a specially produced gin, which has helped raise funds for patient care, Nightingale House Hospice has branched out to develop a new berry flavoured edition.

Distillery to make second batch of triumphant Hope House Gin

A distillery behind a specially produced gin in support of Hope House Children’s Hospices will produce a further batch made after selling out almost instantly.

Shropshire bakers urged to turn up the heat on Cancer

Bakers in Shropshire are being urged to grab their mixing bowls and whip up some cash, as ‘The Great Celebrity Bake Off for Stand Up To Cancer’ returns this March on Channel 4.

Six year old, Millie, inspires new Waitrose gingerbread novelty biscuit

Market Drayton based Original Biscuit Bakers have helped make a six year old girl’s dream come true by producing a new Unicorn themed gingerbread biscuit for Waitrose.

Wild Shropshire Restaurant receives Michelin Guide ‘Plate Award’ for first time

Wild Shropshire Restaurant in Whitchurch has been awarded a Michelin ‘Plate Award’ listing in the Michelin Guide for Great Britain and Ireland 2021 for the first time.

Spirits & ales retail specialist Moonshine & Fuggles launches new gin

Moonshine & Fuggles of Ironbridge has not let a pandemic get in the way of building success, as well as supporting local charities.

Shrewsbury Trauma Nurse creates meat-free cook book

A Shrewsbury trauma nurse has created a new recipe book aimed at anyone wanting to enjoy traditional meals without the meat.

Wellington’s Walnut restaurant is on the move

An award-winning Wellington restaurant has announced exciting plans to move premises and diversify its offer.

New fish and chip shop opens in Shrewsbury

Shrewsbury has a sparkling new takeaway - Queens Fish & Chips is now open serving a delicious range of hot food.

Shrewsbury Vegan Hub goes online

Despite the latest lockdown one of Shrewsbury's newest Vegan outlets is continuing to trade with orders now being taken online.

First honey harvest is a sweet success for a Shropshire hotel

Staff at a Shropshire hotel are buzzing after taking delivery of their first batch of home-grown honey.

Students open their own bakery in Cockshutt

Two students from Shrewsbury Colleges Group have defied the odds and opened their own bakery in Ellesmere during the COVID pandemic.
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Ludlow Brewery’s Taproom celebrates 10th anniversary

Ludlow Brewery is celebrating ten years since it opened its taproom in a former Victorian railway shed, transforming the space into a buzzing craft beer venue.

Fireaway Pizza takeaway to open in Telford

A brand new pizza takeaway bringing the taste of authentic Italian pizza is set to open in Telford on Tuesday 20 April.
- Advertisement -

Curry cook-along to boost local good cause

A Shrewsbury-based charity has teamed up with a local chef to host a virtual curry cook-along and raise vital funds for its projects.

Nightingale House Hospice branches out to develop new berry flavoured gin

Following the success of a specially produced gin, which has helped raise funds for patient care, Nightingale House Hospice has branched out to develop a new berry flavoured edition.

Distillery to make second batch of triumphant Hope House Gin

A distillery behind a specially produced gin in support of Hope House Children’s Hospices will produce a further batch made after selling out almost instantly.

Shropshire bakers urged to turn up the heat on Cancer

Bakers in Shropshire are being urged to grab their mixing bowls and whip up some cash, as ‘The Great Celebrity Bake Off for Stand Up To Cancer’ returns this March on Channel 4.

Six year old, Millie, inspires new Waitrose gingerbread novelty biscuit

Market Drayton based Original Biscuit Bakers have helped make a six year old girl’s dream come true by producing a new Unicorn themed gingerbread biscuit for Waitrose.
- Advertisement -

Wild Shropshire Restaurant receives Michelin Guide ‘Plate Award’ for first time

Wild Shropshire Restaurant in Whitchurch has been awarded a Michelin ‘Plate Award’ listing in the Michelin Guide for Great Britain and Ireland 2021 for the first time.

Spirits & ales retail specialist Moonshine & Fuggles launches new gin

Moonshine & Fuggles of Ironbridge has not let a pandemic get in the way of building success, as well as supporting local charities.

Shrewsbury Trauma Nurse creates meat-free cook book

A Shrewsbury trauma nurse has created a new recipe book aimed at anyone wanting to enjoy traditional meals without the meat.

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