The fans’ favourite from this year’s Great British Bake Off will be heading to Shropshire in his first appearance in the county as the star guest at Newport Show next year.
A Boxing Day feast at a Whitchurch pub will help realise a Christmas miracle with a life-changing operation for a brave young local hero.
Diners are being welcomed to try the new menu on offer from catering and hospitality students at Telford College, as they open up their on-site restaurant to the public again in January.
Shropshire’s newest restaurant night, whereby guests are treated to a lavish meal at a stately home near Whitchurch, is coming back on Friday evening.
A hotel near one of the county’s most popular landmarks has been chosen to launch Shropshire Stout, created by Cleobury Mortimer-based Hobsons Brewery.
Two young chefs from Telford have reached the national semi-finals of a ‘hot chef’ cookery competition.
A local wine enthusiast is embarking on a radical career change as he launches the county’s first independent wine education company.
Smoke Stop is giving one lucky person the chance to win £750, as well as raising funds for charity and local projects in the village of Ford, Shrewsbury.
Shrewsbury's annual Chocolate Festival returns on Saturday 18th and Sunday 19th November in the new location of Shrewsbury's Quarry Park.
Two local entrepreneurs are sharing their passion for food by launching their second restaurant in just nine months.
The Butchery department in Ludlow Food Centre has been named as the ‘Food Hall Butchery Business of the Year 2017’ at a prestigious awards ceremony in London.
Shrewsbury artisan bakery Bread And Loaf is celebrating a silver gong for one of its most popular loaves in the prestigious World Bread Awards.